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Key recommendations from the ICA include:
For restaurant and café owners, these proposed reforms are particularly pertinent. The hospitality industry is often exposed to various liability risks, such as customer injuries or food-related illnesses, which can lead to substantial claims. The ICA's advocacy for legal and regulatory changes aims to create a more balanced and sustainable insurance environment for small businesses.
By addressing the underlying factors contributing to premium increases, the ICA seeks to ensure that small business owners can access affordable and comprehensive insurance coverage. This initiative underscores the importance of ongoing dialogue between industry stakeholders and policymakers to develop solutions that support the viability and resilience of small businesses in Australia.
Published:Saturday, 23rd May 2026
Author: Paige Estritori
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